Cry 'Havoc!' and let slip the deep-fried ribs
The Friday Newsletter has some dad-sized ideas for the weekend
Friends, it’s Friday at The Action Cookbook Newsletter. Welcome back.
The Friday Newsletter is the ACBN’s weekly flagship, the culmination of the week’s work, a recurring compendium of Certified Good Things that I think will help launch you into the weekend on a positive note.
Each Friday Newsletter has seven stops along the way—first, a recipe, then a cocktail, a musical recommendation, a book, something to watch, a wildcard/free space, and then finally a trio of reader-submitted pet photos. It’s a good format, if you ask me, and I quite enjoy bringing it to you each week.
Some weeks I belabor the introduction; this week, I’m going to jump right in. Father’s Day is this weekend, and I’ve got a Dad-sized slate of content ready for you.
7) Dads only want one thing and it’s disgusting(ly delicious)
I am firm believer in the fact that you should have at least one favorite food that is not readily accessible in the place where you live.
It shouldn’t be totally inaccessible, mind you…