HOW-TO: The Wick Method
The cheapest, easiest way to turn an inexpensive charcoal grill into a smoker
(Do you want to be a Backyard Barbecue Dad1, but don’t have Big Green Egg money?
I’m going to let you in on a little secret: you don’t need that fancy $1000 ceramic grill to produce delicious smoked meats. You don’t even need a dedicated smoker. You can achieve incredible hands-off results with a simple kettle grill and a little ingenuity. I want to talk to you about THE WICK METHOD.